Sunday Sofa Sojourns #11: Dinner in Beijing, China

Seeing as all our travel plans this year (and the next…?) have been put on hold, to ease the wanderlust I’ll post throwback photos every week from our past trips. Join me as I travel from my sofa!

I plan to write a full post on my trip to Beijing in the future. This is just about an interesting dinner we had the evening of our first day.

I was on work training in Shanghai for six weeks. My colleagues and I thought it would be a cool idea to take an overnight train up to Beijing for a weekend. None of us had been to China before, so we were planning day trips left and right: Suzhou, Hangzhou, Xi’an.

We arrived in Beijing late in the day. After settling in at our hotel, we wanted to get some dinner. Being in Beijing, all of us naturally thought to look for a place that served good Peking duck. We ended up in a random restaurant called Tiānfǔ Shíbā Xiāng. (Think it was 天府十八香, which I suppose could be loosely translated to Heavenly Province 18 Spices? I’m not too sure.)

The servings were huge, good value for money, and surprisingly tasty. We had the Peking duck we wanted; it was carved skillfully tableside. You have to place the duck –including slices of crispy, juicy skin — in thin Mandarin pancakes, add hoisin sauce, cucumber sticks, fresh scallions and voila! A delicious bite-sized duck wrap. Apart from that, we ordered pork dumplings, diced chicken, plates of spicy tofu, and two kinds of rice (egg fried rice and soy sauce rice). It really was quite a lot of excellent food.

Food aside, one of the more memorable things about the meal was some inadvertently funny translations of dish names on the menu.

To be fair, this was around ten years ago. Google Translate didn’t exist and some poor employee at the restaurant probably had to dig out a physical dictionary and translate all these somehow.

Now that I also have the benefit of knowing a little bit of Chinese, I can figure out some of the characters myself… KIDDING! Of course I used an app (shout-out to Pleco). Also, sorry about the quality of the photos. By this time, I hadn’t saved up for a decent camera yet.

So, let’s begin:

1. Rabbit Leg Singular Taste. The script is stylised so I can’t make the last character out. I only understand 兔 (tù, rabbit). Can anyone tell me what the rest means?

2. Squirrels GuiYu (松鼠桂鱼). I initially thought this was referring to squirrels of the nut-eating kind. Now, even a Chinese language newbie like me knows 鱼 (yú) means fish. This dish is actually called Squirrel Mandarin Fish, a very popular dish because the fish lacks bones. It belongs to Huaiyang cuisine, from China’s Jiangsu province. The dish is called “squirrel dish” because the way it’s presented resembles a squirrel’s tail. I wouldn’t mind having this the next time I get the chance.

3. Poached [various] animal offal (毛血旺). Don’t get me wrong, I like plenty of dishes with offal ingredients (in fact, my all-time favourite dish is lengua estofado). But I generally prefer a bit more specificity when it comes to knowing what went in my soup. 😅 In Pleco, the name for the dish actually translates to “duck’s blood and beef tripe in spicy soup,” which kind of reminds me of Pinoy dinuguan (a delicious Filipino stew made from pork and pig’s blood).

4. Monolithic beef has generated a lot of income (铁板牛柳). I would like to think they meant this was a bestseller. 😂 The name of the dish translates to sizzling beef fillet served on a hot iron plate.

5. Bullfrog burning (小炒牛蛙). No, they don’t serve the dish burnt. This just translates to wok stir-fried bullfrog. And don’t knock frog meat until you’ve tasted it! Frog is a relatively common ingredient in Singapore, especially in congee. It tastes just like chicken (really!).

6. Shaozi soil egg (绍子土鸡蛋). No soil here! I think “绍子” may be referring to Shaanxi cuisine, which generally means dishes that are seasoned with many spices and condiments, including Sichuan peppers; while “土鸡蛋” literally translates to “soil eggs” but actually means free-range eggs, or eggs laid by home-kept chickens.

7. Chinese style hoecake (玉米饼). My friend’s favourite. I guess they should have just translated this as “corn cakes!”. And finally…

8. One for the world (一品天下?). This one had — and still has — me stumped. I think I can guess what the main ingredient is though!

My main takeaways from this menu are 1) tourists have it so much easier these days — clarity can be had with the tap of an app, 2) it’s easy to get things lost in translation, and 3) it pays to be a little adventurous.

If I could go back, I’d definitely order myself a sizzling plate of monolithic beef.

Think critically dear readers,

A Quiet Weekend

To give you some context: in 2019, 68.3 million passengers from all over the world went through Singapore’s Changi Airport.

Terminal 4 (or T4) is Changi’s newest baby, opened recently in October 2017. T4 has the capacity to handle 16 million passengers a year. It was previously the Budget Terminal, though after its reopening was anything but – T4 is the first airport I used that had self-service check-in, fully automated bag drops (the weighing scale was exact and unforgiving towards excess luggage), and a free entertainment corner equipped with an Xbox Kinect and pinball arcade machines. T4 also has a gorgeous interior styled to look like shophouses.

Source: Business Traveller

On the other hand, Terminal 2 (or T2) is ten times as old as T4 but as late as January this year it was looking to expand and increase capacity. Yes, January 2020 B.C. (before corona), which seems ages ago.

Both terminals have now been shuttered — in T2’s case, for 18 months, in T4’s case, indefinitely — driven by the effects of the Covid-19 pandemic. Passenger volumes have declined by as much as 99% compared to last year, which isn’t surprising. Recently it’s picked up a little bit, but hardly back to B.C. levels.

Anyway, a couple of weeks ago we had a sudden hankering to visit the airport even though we had nowhere to go.

Manong GrabCar

Normally we liked lingering at Changi after sending relatives off, or dropping by on random weekends. Riding the Skytrains between the airport terminals is free and my kid always enjoyed the view — huge planes, assorted airport vehicles on the tarmac.

I know the airport might seem like an odd place to hang out. But here in Singapore it’s exactly what the government wants you to do.

Exhibit A: Jewel Changi, with its massive menu of shopping & dining options, its impressive indoor waterfall a.k.a. the Rain Vortex, the Canopy Park, and of course, Singapore’s flagship A&W outlet. (The queues at A&W when it first opened at Jewel were crazy, but to be fair it was making a comeback after a 16-year absence. By the way, does anybody remember the A&W branch at Greenbelt Makati back in the ’90s?)

Mask up!

Surprisingly, the link bridge to T2 remained open. We also caught a glimpse of the terminal itself. I expected it to be empty of course, but it was still strange to see it as quiet as a library.

Then, we headed back home on a train that was just as silent (at least until the change at Tanah Merah station).

Think critically dear readers,

Sunday Sofa Sojourns #10: Seville, Spain

Seeing as all our travel plans this year (and the next…?) have been put on hold, to ease the wanderlust I’ll post throwback photos every week from our past trips. Join me as I travel from my sofa!

There are oranges almost everywhere in Seville, or at least, in the places tourists like the Hub and me frequented. There are trees heavy with orange fruit, fallen oranges on the ground, oranges accidentally squashed underfoot, mouldy oranges, oranges not yet quite ripe.

However temptingly orange and Sunkist-like the fruit looked, the general advice was not to pick one up and eat it. Notice the locals don’t do that either? That’s because Seville oranges are bitter. The British actually use it to make their beloved marmalade. So, we just contented ourselves with deep breaths of the fresh citrus-scented air.

In Seville we took long, leisurely walks all over the city. It was small and compact, and the number of “must-sees” was just right for a short weekend break. Unlike other European cities we had been to, we didn’t feel as pressured to be out and about all the time, and we even had time for a siesta in the afternoons.

We managed to get one of seven lovely rooms at a small hotel on Calle Zaragoza. The breakfast at the Taberna restaurant was exceptional – fresh squeezed orange juice, hot baked bread with sweet olive oil for dipping, coffee with kick, and slices of Jamón Serrano.

The Taberna del Alabardero courtyard

*

The hotel was within walking distance of the Seville Cathedral, the largest Christian church in the world. The cathedral’s towering Gothic arches allow the building interior to have a temperature markedly different from the outside – inside it was cool and perfect for muni-muni (deep thinking).

The Seville Cathedral’s main entrance
The main altar’s 15th century altarpiece, the world’s largest. Composed of 45 Bible scenes with over 1,000 characters
The cathedral’s arches
Found this 17th century Madonna with Child in one of the displays. It’s by an “anonymous Filipino artist”

While we were there, we also climbed up the cathedral bell tower, also known as La Giralda. It had fantastic rooftop views of the city. The climb was made easier by the fact that it was a ramp rather than steps, the original design being intended for men on horseback. It was still quite steep though.

*

In Barcelona, bull-fighting had been banned since the year before our trip. I’m not too sure about Seville, but when we were there the season hadn’t started yet so we just went to the Plaza de Toros de la Maestranza for the tour and a visit to the museum. I’ve never seen a bullfight before– and I’m not too sure I want to.

Plaza de Toros

*

We toured the usual spots in Seville – the Real Alcazar, a luxurious Moorish palace with intricate designs on the walls and ceilings, the Plaza de España, a lovely square that was apparently used in a Star Wars film for its other-worldly feel, the Casa de Pilatos, a well-preserved urban mansion that reminded me of old Spanish-era houses in the Philippines.

Real Alcazar
Real Alcazar’s Sala de Justicia, with its impressive ceiling. Look closely: it’s composed of little stars with the royal emblems in the middle
Plaza de España, with colourful tile maps of Andalucian cities
A whimsical sculpture of a reading little girl we found while wandering, whom I later found to be a monument to the Spanish politician and women’s advocate Clara Campoamor

Seville was the first Spanish city we had been to, so we were really keen on seeing authentic flamenco dancing. Walking around the back-streets we chanced upon a small, cosy theatre on Calle Alvarez Quintero. The flamenco show started at 9pm and costed a mere €17 back then (€15 if you’re 26 years old and below). We were treated to passionate (in the guy’s case, the hip-swaying, furrowed-brow crooning, really intense kind of passionate) flamenco dancing and singing. Eyes closed one could easily imagine oneself walking in a fruit-laden courtyard, bathed in red-orange hues in the style of Vicky Cristina Barcelona, or eating tapas on a rustic table in a small whitewashed kitchen.

*

Then again, I could be over-romanticising things.

We made a side trip to the Archivo de Indias, a library of documents related to the Spanish colonization of the New World. The building itself was built in 1598. I wanted to go see if there was anything about the Philippines in there.

We watched a short video presentation about the history of the building itself and the neglect it experienced – apparently, at some point it even became a halfway house for the homeless. It’s been renovated extensively since. The day of our visit, the exhibit was mainly about Latin American colonies. The only mention of the Philippines was a tiny dot on an old brown map exhibited behind glass.

Archivo de Indias

Sometimes, I catch myself talking casually about difficult times in world history and feel an odd twinge of guilt. My colleagues in a previous workplace included a British national and an Argentinian. I recall discussing colonies and empires with them over our lunch breaks. (It was the Argentinian who asked me if I ever felt upset about having to apply for a Schengen visa, given we were colonised by the Spanish for centuries. According to him, we should get a free pass since the Philippines was practically a part of Spain. Suffice it to say, a lunch hour was not enough for that conversation.)

*

I’ve mentioned how much I liked grocery stores in a previous post. Same thing goes when we travel; we make it a point to stop by one in the places we visit. I feel that I get a glimpse into a country’s culture by looking at what they buy. I also find we have more in common than we think.

Anyway, we found these biscuits in the store we went to:

The Filipinos biscuits were doughnut-shaped, and came in milk chocolate or white chocolate flavours. It had either a light-coloured biscuit inside (similar to rosquillos biscuits in the Philippines, except Filipinos biscuits didn’t have scalloped edges) or a dark-coloured biscuit.

I remember reading about these Filipinos biscuits many years ago in the Inquirer when some congressmen thought the name an insult (note these biscuits have been in the market for over 40 years). The foreign secretary at that time, Domingo Siazon, attempted to counter the protest by noting that Austrians do not complain that small sausages are called “Vienna sausages.” (How about Belgian waffles, Hawaiian burgers, French toast?)

Names aside, it was a tasty biscuit.

Think critically dear readers,

Taste of Home

I like grocery shopping. I know some people find it a chore and try to keep their grocery pitstops as short as possible. But I take my time and wander the aisles.

We’re fortunate enough to live close to a huge NTUC FairPrice, Singapore’s largest grocery store chain. The store spans two floors and is pretty well-stocked. There’s a kitchen at the first floor next to the fresh produce section where you can have your meat and seafood purchases cooked or grilled on the spot. Next to the fruits and vegetables section, there’s a small indoor farm which houses plants grown without soil.

If you’re lucky (or unlucky), you might visit NTUC when the durian specials are out. The fruit has a pungent, sweet scent that you can detect as far as the store entrance. I’m a fan, but not everyone is. (There’s a reason why durian is banned on public transport here in Singapore!)

One of my favourite sections in our local NTUC is the International Food section. There you can find tasty products from Taiwan, Japan, USA, the UK (they even carry the Sainsbury’s house brands), and of course, the Philippines.

I thought it would be interesting to note down which Filipino products were on the shelves and how much it cost. Of course, you can get most, if not all, of these from smaller sari-sari stalls at Lucky Plaza. But the fact that they’re carried in one of Singapore’s largest retailers suggests that the demand for these products is strong enough to make it profitable for NTUC to stock them.

ProductPrice (Singapore $)Price (Php equivalent)*
Noodle Queen Pancit Canton (454g)3.20112.00
Lucky Me! Pancit Canton Chilimansi (pack of 6)3.10108.50
White King Classic Puto (steamed rice cake) mix2.90101.50
Del Monte Filipino Style Spaghetti Sauce (500g)3.60126.00
Del Monte Mango Juice Drink (1L)3.75131.25
Barrio Fiesta Spicy Bagoong (sautéed shrimp paste)4.80168.00
Mama Sita’s Sinigang sa Sampalok (tamarind seasoning) mix (50g)1.6557.75
Mang Tomas All-Purpose Sauce (550g)3.20112.00
Datu Puti Soy Sauce (1L)3.00105.00
555 Sardines (1 can)1.1038.50

* SGD 1 = PHP 35 as of today, with some rounding.

Noodles – both the usual pancit canton and the instant Lucky Me! kind – were a perennial favourite. Some of the brands also prominently display their halal certification on the packaging given the market here (for instance, Mama Sita’s mixes and marinades are halal-certified). I also realised Mang Tomas has dispensed with the name “lechon sauce” in favour of the more appropriate “all-purpose sauce”. Totoo, it goes with almost anything.

Some of the choices also seemed slightly odd to me (Why stock Rebisco crackers but no Skyflakes? Who buys all those Fudgee bars?).

A cursory price check on SM Online also shows the prices here are marked up over 100% on average compared to the Philippines. A similar can of 555 Sardines would set you back Php 18 if you buy it at SM, but costs over twice that in NTUC.

Then again, this is the taste of home. It’s the closest we’ll get to being there, at least for now.

Think critically dear readers,

Sunday Sofa Sojourns #9: Athens, Greece

Seeing as all our travel plans this year (and the next…?) have been put on hold, to ease the wanderlust I’ll post throwback photos every week from our past trips. Join me as I travel from my sofa!

Whenever possible, we try to visit a McDonald’s when we travel.

Why McDonald’s? Mainly because there’s a good chance the city has one (The Economist invented the Big Mac Index for a reason). Now, before you start thinking we’re unsophisticated eaters who don’t appreciate local cuisine (we do!), our reason for doing this is the exact opposite – McDonald’s has a menu item unique to the city and we like trying it out. In Paris, we had a cheeseburger that used blue cheese (au bleu) instead of the usual processed cheese slices they served elsewhere. Singapore used to offer a gula melaka (palm sugar) flavoured McFlurry.

In Athens they served a ‘Greek Mac’: two beef patties, lettuce, and tomatoes sandwiched in pita bread.

The McDonald’s branch was a short walk from our hotel in the Plaka district but the route was a little dodgy – graffiti on the walls, men loitering in the street corners. It was the year of Grexit and my siblings joined me on a rare “just us” holiday to Athens. Parliament was also close by. I recall expecting protests in the neighbourhood and being a little worried.

The evzones or Greek soldiers in front of Parliament, dressed in traditional attire

The view of the Acropolis from the hotel roof deck was unforgettable though, so we made do.

We headed to it the next day. The Acropolis is the highest part of the city. The walk up the hill was easy and clearly signposted. We passed several places that evoked memories of our high school “History of the World” textbook: theatres with names like Dionysus and Herodes Atticus, a temple named after Athena Nike.

At the top of Acropolis Rock was the Parthenon. At that time, restoration was in full swing so parts of it were covered in tarpaulin and there was scaffolding too. But still… it was the Parthenon. A building built circa 5th century B.C. during the golden age of Athens, one of the oldest cities in the world. We were right there! And the view was stunning.

The Erechtheion. According to myth, Athena and Poseidon battled for Athens on this spot
The Parthenon

From the Acropolis we made our way to the Agora, where Socrates was born and where St. Paul preached. There was hardly any shade on the way so water bottles and face towels are recommended.

The Agora is for wandering. There are several buildings on the site you can explore. You can shut your eyes and imagine it as the ancient marketplace it once was centuries ago, complete with the hustle and bustle typical of a public palengke, the famous philosophers who spoke, the huge crowds that must have gathered here to listen.

We continued on foot to the Roman Forum, where the Romans moved Athens’ marketplace from the old Agora. It’s smaller and has the beautifully named Tower of the Winds, an octagonal tower built in 50 B.C. There used to be a bronze weather vane on the tower roof which indicated the direction of the wind, personified in carved relief at the top of each side. Rays of sundials are carved on each side beneath the scenes of the winds, and inside there was a water clock powered by a stream from the Acropolis.

Dogs at the foot of the tower, napping in the shade. There were plenty of askals in Athens

We had lunch at Diogenes taverna. It had a shaded terrace, which we craved after the heat. I ordered a creamy moussaka, a traditional Greek dish made of minced beef and eggplant baked in a tomato sauce, and our youngest had rabbit stifado, a local meat stew.

For me, the best part of this trip were the conversations with my siblings. As sweltering as the walks may have been, their company was hard to beat. That made it okay.

We talked about ourselves, mostly.

This is a bottle of Absolut being repurposed as a water bottle. We got our mom, whom we Skyped often while on the trip, to a near panic when we joked that we were having an inuman session

We sat in a cafe, To Kouti, for rose petal ice cream and strong shots of Greek coffee and talked and talked. The conversation was at times light, at times serious. By then, I had lived abroad for a few years. It was the longest I’d been away from my family and I felt out of touch. I used to know the daily minutiae of A’s love life. When I left, our bunso was still in university. Now A was in a serious relationship and the other was about to become a high school teacher.

While I did keep in touch with my siblings since leaving, I felt I was only getting a highlight reel of what went on in their lives. It just didn’t feel the same.

I think the distance from home helped us talk a little more freely. Without going into detail about our (fairly sheltered) childhood, it was thrilling for me to be there in a foreign country with two grown individuals whose lives I felt I knew intimately (and yet didn’t), whose voices sounded like mine (but spoke differently), whose thoughts reflected mine (but still managed to surprise me, in fascinating ways).

In Singlish, same same but different.

So, how about it, A and C? Let’s get another round of ice cream — it doesn’t have to be rose — we can have chocolate this time. Let’s pick the place together, it doesn’t need to be far. Let’s have more

Sweet, crazy conversations full of half sentences, daydreams and misunderstandings more thrilling than understanding could ever be

Toni Morrison, Beloved

Let’s do this again, just us.

Think critically dear readers,

Yesterday Once More

I’m a bit of a mixed bag when it comes to my favourite music.

My philosophy on music – as with life, in general – is that it’s worth trying anything at least once.

A quick look at my Spotify playlists shows it runs the gamut from The Beatles to the Backstreet Boys, Diana Ross to Death Cab for Cutie, Nancy Sinatra to The National, Wilson Phillips to Weezer, Pare Ko to Part of Your World. I love them all.

(Side rant: one of my pet peeves is people who dismiss whole genres or artists just because it’s “mainstream” or “pop” or from Nickelback or whatever. What does that even mean, anyway?

Music is a deeply personal experience. Just because a person’s musical taste doesn’t conform to our particular idea of what’s “cool” is no reason to dismiss her/him or the music altogether. We’ve all stopped being anxious high schoolers long ago – by now, if you’re still judging people by whether they’re a Belieber or not then you’re the a-hole. Everyone is unique. If we all listened to the same songs the world would be a much more boring place. Ok, rant over.)

*

I recently came across an old NY Times article written by Seth Stephens-Davidowitz called “The Songs That Bind.” By crunching Spotify data on how frequently every song is listened to by men and women of each particular age, Seth came to a fascinating conclusion: the majority of us, when we are grown men and women, predictably stick with the music that captured us in the earliest phase of our adolescence.

That’s right – the songs we were listening to as our voices cracked and our hair grew in strange places are most likely still going to be our favourites when we’re in our 30s or 50s. More specifically, these are the songs we liked at the ages of 11 to 14 (for women) and the ages of 13 to 16 (for men).

In my case, this seems to be true. I have a soft spot for a lot of ‘90s era pop and alternative music. I can still belt out, word for word, the lines to nearly all the songs from the Disney Renaissance movies. The lyrics from the tracks on the early Now That’s What I Call Music! albums are forever etched on my subconscious, it seems.

Interestingly, I also realised I still listen to a lot of the songs I was exposed to at that age – not necessarily from the ‘90s. I’m talking about the music my parents listened to. They controlled the car radio and what played on our home stereo on lazy weekends – which meant a diet of Billy Joel, The Jackson 5, Jose Mari Chan, and ABBA. The Manhattan Transfer, Simon & Garfunkel, Phil Collins, and Air Supply were staples. The Sleepless in Seattle soundtrack was a family favourite (“Give me a kiss to build a dream on and my imagination will thrive upon that kiss…”).

The sound of nostalgia, for me

One of my continuing favourites from my parents’ playlist is the Carpenters.

They had a song for almost every occasion. Slow start to the week? Rainy Days and Mondays. Your boy ghosted you? Please Mr. Postman. Imminent alien invasion? Calling Occupants of Interplanetary Craft.

I remember dedicating – privately, in my diary haha – the Carpenters’ ‘Goodbye to Love’ to an unrequited crush (opo, ma-drama na po ako since nineteen kopong-kopong). Karen Carpenter’s smooth vocals and the sweet innocence in some of their ballads contrasted with the tragedy of her early death, and lent some of the songs a haunting quality.

Suffice it to say, I was already a bit of a Carpenters fan. I was pleasantly surprised then, to come across the 1994 tribute album If I Were a Carpenter on Spotify.

The Carpenters with Chibi eyes (Source)

I was already familiar with Sonic Youth’s emotionally charged version of ‘Superstar’ from the movie Juno (another awesome film soundtrack btw). I dug around and found it actually came from If I Were a Carpenter, a whole album of ‘90s alternative rock bands covering the Carpenters’ hits.

Apart from Superstar, my favourites include Dishwalla’s cover of ‘It’s Going to Take Some Time’ (it put me in a very ’90s mood), Shonen Knife’s ‘Top Of The World’ (had a joyful Ramones sound to it which I liked), and The Cranberries’ rendition of ‘(They Long To Be) Close To You’ (mainly because I like Dolores O’Riordan’s voice haha).

It’s especially tricky for tribute albums to get the formula right (*ehem* a certain Eraserheads tribute). They can’t just sing the song as is, otherwise it’s no different to a ho-hum karaoke version (at best) or a poor copy of the original (at worst). They can’t render it too unrecognisable either, because they’ll leave the original band’s fans disappointed.

I felt that If I Were a Carpenter hit all the right buttons – it was a fresh take on songs I loved, with the distinct vibe of the era I grew up in. What a trip down memory lane. The feeling is best captured in the Carpenters’ own words:

All my best memories come back clearly to me

Some can even make me cry, just like before

It’s yesterday once more

How about you, what’s your favourite music? Has it changed since you were younger? Let me know in the comments!

Think critically dear readers,

Featured image by Tobias Tullius on Unsplash

Sunday Sofa Sojourns #8: Singapore

Seeing as all our travel plans this year (and the next…?) have been put on hold, to ease the wanderlust I’ll post throwback photos every week from our past trips. Join me as I travel from my sofa!

Today’s a special post since it’s Singapore’s National Day, so it’s not quite about a trip. Happy 55th Birthday, SG!

Celebrating SG51 with pancit canton and Peranakan kueh back in 2016

八 (Bā) or 8 is an auspicious number in Chinese culture because it sounds similar to 发 (fā) which means to “become rich, make a fortune” (among other meanings). This year marks the 8th National Day my small family has celebrated in this Little Red Dot. (I also just realised this is my 8th #SundaySofaSojourns post!)

2020, of course, is turning out far differently than any of us expected.

National Day in Singapore is held annually on 9th August. I think it can be best described as a celebration of how this city-state proved itself to be “the little nation that could.”

There’s a live parade (a.k.a. the NDP) where members of the Singapore military, police, and civil defence force as well as its best homegrown companies march, where almost everyone from students to seniors showcase musical performances, and where one can see all the nation’s politicians don their best red & white clothing on TV.

My kid watching a past parade with his pork floss bun

There’s a much-anticipated fly-past of the country’s flag, the Red Lions freefall jump, and the fighter jet display (usually, they spend over a month practising this – from our office building in the business district, it was common to hear the deep rumble of the jets every day in the weeks leading to the NDP). The parade itself is broadcast real-time on free TV, but tickets to see it live are balloted to citizens months before.

This year’s NDP Funpack includes hand sanitiser, face masks, and a digital thermometer (Source: Mothership)

Apart from the NDP itself, there are signs of celebration elsewhere – sales, commemorative cakes & breads, ‘I ❤️ SG’ t-shirts.

Bread Talk, a popular bakery chain, offers a Taste of Home Set which includes breads with local flavours like kaya (coconut jam), seafood laksa, and otah (a delicious fish paste)
Toys“R”Us is still operational here

Everyone is encouraged to participate. This year’s theme song is “a tribute to Singaporeans’ spirit of community” and gratitude for each other. While NDP 2020 will be a more sombre, more reflective affair, the ceremony will go on.

*

For any country, there is value in this kind of active retelling of its history — for the younger generation, that they are introduced to this sense of belonging (outside of their immediate families and communities), and for the older generation, that we may remember what we were taught in school. It is easy to forget. And when we forget, we risk repeating past mistakes.

As Joan Didion said, “We tell ourselves stories in order to live.”

I am trying to think of a unified ceremony celebrated in a similar way across the entire Philippines (one that covers all Filipinos, so religious or provincial holidays don’t count) and I am coming up short. (I may be missing something here, so if you have an example please share in the comments.)

For us personally, this question of national identity is becoming more relevant as our kid grows. We want him to feel connected to both countries and to be able to navigate both cultures, with understanding and mutual respect for each. How do we do this? What stories do we tell our children? These are not easy questions.

It is in the stories we choose to tell that we shape our nation’s collective memory, or leave it without one.

Think critically dear readers,

Goodbye Kiss

I lost them in quick succession.

The CASAA Food Centre was the first to go, in a fire in 2015. Apart from being a named location in a song from one of the Philippines’ most iconic bands (and a personal favourite), CASAA was one of my main haunts as a freshie in UP Diliman. Palma Hall — or AS, for short — was next door and it was where all our GE subjects were held. I lived steps away too, in a campus residence hall nearly as old as my mother. The CASAA steps was where I could get my favourite monay with cheese, sold in large, white Styrofoam coolers to keep the bread warm.

The following year, the UP Faculty Centre also burned down. My memories in FC were coloured differently, mainly because they had to do with me waiting for papers to be marked, or waiting for grades to be released, or waiting for “prerog” results during a particularly dismal semester when I got nearly zero subjects in CRS Online. (“Prerog” was a manual enlistment process where UP students had to plead with professors to enlist them in a particular class. It was the teacher’s prerogative to give you a class slot — get it?) But I had calmer moments in FC — I walked its halls from time to time, for no particular reason other than I loved how it felt and smelled (earthy like aged wood, with a hint of books). I also remember watching a film screening of the original Ring film there for some reason. It was before the whole craze with Sadako started and the film was still relatively obscure. I left FC in the dark, properly terrified.

Then, as if the loss of two beloved campus buildings wasn’t enough to sate the fire’s hunger, in 2018 the UP Shopping Centre or SC also went up in flames. You must understand, I lived mostly on campus for a good five years so the loss of SC hit particularly hard. My memories here were more mundane — SC was where I shopped for small essentials, photocopied my 1×1 photo in one big sheet for all that semester’s index cards, ate my fill of tapsilog at Rodic’s, bought my first UP t-shirt and hoodie, and photocopied accounting standards in bulk (with apologies to the copyright gods, but we were just students back then). Small day to day stuff. Then again, memory is made up of these small moments.

All three — gone.

*

Today, I found out that The Chocolate Kiss Café at the Bahay ng Alumni (a.k.a. Choco Kiss) was closing its doors for good due to losses driven by Covid-19. No school, no students. No students, no customers.

We went to Choco Kiss when we were feeling fancy and had extra pocket money — Choco Kiss, with their bottomless iced teas that came with a separate syrup glass, decadent cake slices (the marshmallow crests on their Devil’s Food Cake!), my usual Chicken Kiev and his usual BBQ baby back ribs. I remember they used to serve one of my favourite appetisers — rumaki, made from water chestnuts and chicken liver wrapped in bacon and fried. They sometimes had a piano going and had paintings from local artists on the walls. Like I said, it felt special, for near-broke university students like us.

Now the feeling — like the places — exists only in memory.

Think critically dear readers,

Sunday Sofa Sojourns #7: Venice, Italy

Seeing as all our travel plans this year (and the next…?) have been put on hold, to ease the wanderlust I’ll post throwback photos every week from our past trips. Join me as I travel from my sofa!

Venice to me is a beautiful, eccentric grande dame, bedecked with heavy jewels. Her lipstick is a shade too bright. Her gait is a step too slow and heavy with history. She’s seen everything – from the elegance of the Renaissance to the steady grip that tourist kiosks selling knock-off carnival masks and keychains from China have on her narrow streets.

A city built over the Adriatic Sea. What can get more romantic than that? Venice sparked my imagination ever since I read an adaptation for kids of ‘The Merchant of Venice.’ Later I came across Casanova; I imagined the sea salt in the air as I read about his escape from the Doge’s Palace. I sensed how eerie the city’s canals must look late into the night, reading Daphne du Maurier’s ‘Don’t Look Now.’

And then there I was. I could taste the air and meander through her alleyways myself.

*

We queued very early the next morning for Basilica San Marco and a climb up the Campanile for a wider view. (There’s also a lift to the top.)

I felt something magical looking down on Venice’s brown tile roofs and seeing Sky blue meet Sea blue on the horizon. It made me feel absolutely at peace with the world.

Piazza San Marco is a great place to hang out. You don’t have to buy coffee from the pricey caffès around the square. The Hub and I each had a bottle of Lipton peach iced tea bought from a small convenience store and sat on a bench a little way from the Columns of San Marco and San Teodoro (where public executions used to be held, imagine). We people-watched.

*

To get around, the Hub and I often rode a waterbus or vaporetto. Before you start thinking about boats traveling at breakneck speed à la The Italian Job, note there are actually speed limits for boats because of wave-induced damage to stonework and building foundations. The vaporetto travelled at a measured, leisurely pace – as did life in the rest of the city.

*

We went on the Doge’s Palace Itinerari Segreti or Secret Itineraries Tour, which I highly recommend. You have to book it separately – this section of the palace is not accessible on the standard ticket. The hushed tone of the tour was set from the start when we entered through a small wooden door which led us to hidden rooms, with floors that groaned with age.

It’s the part of the palace where the torture chambers used to be. This was where old Venice’s political prisoners were detained and made to confess through a disturbing yet ingenious device constructed from rope and water, where the cells where Casanova was jailed (and escaped, and jailed, and escaped again…) are located. The small barred windows in the cells were claustrophobic. There was barely any sunlight and the stone walls felt cold to the touch.

*

My favourite part of our trip was when the Hub and I just walked aimlessly along the back streets, chatting. It was quieter there, with less tourists and fewer souvenir kiosks.

We stumbled upon a genuine Venetian mask shop, La Bottega dei Mascareri, in the market. The shop crafted intricate, detailed masterpieces and even supplied those mysterious masks used in the movie Eyes Wide Shut. We found creamy gelato and deep-fried cheese sandwiches. I enjoyed the fresh seafood best though.

While the map on our guidebook tried to be helpful, Venice’s streets had a mind of their own – they squeezed out of straight lines and twisted, turned. Leapt over canals, led us over nameless bridges with railings for safety and without.

It was in the quiet side streets that Venice let her hair down. We both liked the city better that way.

Think critically dear readers,